Frangelico 70 cl, 20% ABV - Italian Hazelnut Liqueur

Product Information

Wonderful toasted wild hazelnuts, found only in the Italian North, combined with cocoa, vanilla berries and a host of other natural flavours that make up its complex recipe.

You can drink it in shots, or on the rocks or use it place of the whiskey in an Irish coffee, or just add a dash to an espresso or latte.Leave to infuse for at least one month in a cool, dark place, giving the jar a shake when you remember.

This versatile hazelnut liqueur can be enjoyed in many forms; as a shot, on the rocks with a wedge of lime, or mixed into a beautiful cocktail. Hazelnut liqueur will benefit from being left to mature for another couple of months after bottling. Considering I used to work in a bar, and know what Frangelico tastes of, it is nuts that it has taken me so long to purchase a bottle. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. Hazelnut liqueur has a layered and complex flavor that makes it a treat to sip on its own after dinner or shake up in a cocktail.Frangelico is made from the local hazelnuts of the region, which they claim are the best of their kind.